Icelandic Salt Flakes

What do we use in our Gourmet Popsicles & Caramel? Only the Best! 

The Sea Salt Flakes

These sea salt flakes are crisp, clean-flavored, and light. The small pyramid-shaped salt is ideal as a finishing salt on all food, elevating each dish it touches with the taste of the cold northern waters of the Arctic.

The Salt Making Process

Organic Nordur Arctic Sea Salt Flakes from Iceland are made using an historic, traditional technique. The geothermal method was first explored in 1753. The Arctic waters are transported into open salt pans where the water is heated and, as evaporation occurs, crisp flakes form. The unique source of heat is from natural hot springs. No additional energy is used to produce this delightful sea salt. The company, Nordur, has a vision of sustainability and everything they do revolves around this core mission.

250 g box